Restaurante Pomelo Ibiza

Terraza del Restaurante Pomelo en Ibiza al atardecer
Interior del Restaurante Pomelo en Ibiza

About

A place to stay.

At Pomelo we pay tribute to Mediterranean cuisine through local ingredients, fresh Ibizan fish certified by Peix Nostrum and dishes crafted down to the last detail. Tradition, quality and seasonal produce come together for an authentic dining experience in the heart of Ibiza.

Experience

The essence of the Mediterranean.

01

Authentic Ibiza

The old town, tables on the street, the island's golden light.

02

Mediterranean kitchen

Sea produce, rices and honest recipes — nothing dressed up.

03

Relaxed atmosphere

A long sobremesa, a glass of wine, slow conversation.

Paella de marisco del Restaurante Pomelo

The kitchen

Our kitchen.

Rices. Fresh fish. Tapas. Mediterranean produce, treated with respect and served unhurried.

The island, the table and time standing still.

Cada plato cuenta una historia

Jamón y croquetas caseras en la cocina de Pomelo
Cocinero preparando pulpo en la cocina
Chef terminando una pasta con marisco
Tartar de gamba roja con chips de arroz
Lomos de atún fresco sobre hielo
Chef emplatando una tarta de frutas
Lomos de pescado con salsa de pimiento y verduras
Mejillones, almejas y albóndigas con hierbas frescas
Chef de Pomelo con un atún fresco recién llegado a la cocina

Menu

Our menu.

Seasonal menu. Prices may vary with market.

  • Cherry tomato «5 sensations» salad with watermelon and Ibizan cheese16,50
  • Grilled Ibizan squid with sobrasada and honey20,50
  • Amberjack ceviche21,50
  • Grilled octopus with aromatic herbs on a cauliflower purée25,00
  • Bluefin tuna tartare25,50
  • Country chicken salad with walnuts, celery, shaved truffle and parmesan17,50
  • Local red prawns with yuzu-scented mayonnaise (5 pcs)23,00
  • Zucchini parcels with prawns and leeks, in tempura13,00
  • Wild asparagus and fresh cheese mille-feuille11,50
  • Padrón peppers9,50
  • Chicken and Iberian ham croquettes11,50
  • Chef's meatballs12,50
  • Iberian pork cheek in Rioja wine12,50
  • Iberian ham with bread and tomato14,50
  • Mussels chef's style11,50
  • Andalusian-style fried squid12,50
  • Clams in green sauce14,50
  • Garlic prawns15,00
  • Galician-style octopus16,50
  • Patatas bravas10,00

Minimum 2 people · price per person

  • Mixed paella (meat and seafood)23,00
  • Fish and seafood paella25,00
  • Seafood-only paella27,00
  • Lobster paella37,00

House-made

  • Tortelli filled with artichoke and Ibizan «Ses Cabretes» cheese, butter and sage sauce19,00
  • Fettuccine boscaiola — bacon, cream, porcini and basil18,50
  • Fettuccine with smoked salmon19,50
  • Spaghetti with mixed seafood22,00
  • Spaghetti with clams22,00
  • Squid-ink ravioli filled with local white fish, cockle and clam sauce22,00
  • Paccheri with lobster31,00
  • Mediterranean cod loin with tomato, capers and a spicy touch21,50
  • Baked monkfish medallion with clam and cava sauce25,00
  • Chicken breast bites with porcini cream21,50
  • Iberian pork cheek with Rioja reduction and pilaf rice23,00
  • Oven-baked lamb shoulder with Ibizan herb sauce27,50

Location

Find us.

Pomelo

Carrer de la Mare de Déu, 53

07800 Ibiza · Balearic Islands

+34 971 31 31 22

Reserve

Reserve your table.

We're waiting for you in Ibiza.

Book now

+34 971 31 31 22